This recipe sounds extremely easy to prepare. One of my friends made it and it tasted amazing, so I felt like giving it a try.
Ingredients:
6 boneless skinless chicken thighs or breasts
1/3 cup PB2 (reduced fat peanut butter)
2 tbsp lime juice
1 tbsp soy sauce
1 tsp grated fresh ginger
1/2 cup sweet chili sauce
1/2 cup sambal oelek ground chili paste
3 tbsp chopped fresh cilantro
Directions:
So the night before I added all the ingredients together minus the chicken and cilantro. I realized my ginger was old and unusable so we're going to see how this tastes without it. In the morning I cut as much fat as I could from the chicken (it was really gross) and put the chicken in the crockpot, poured the sauce on top, and cooked on low for 8 hours.
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